Cake Roll
Italian Cake Rolls Strawberry
Layered sponge cake with a delicious creamy filling
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Oven baked | Italian recipe
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- Energy
- 1255 kJ / 300 kcal
- Fat
- 2,7 g
- of which saturates
- 1,3 g
- Carbohydrate
- 63 g
- of which sugars
- 43 g
- Protein
- 6,0 g
- Salt
- 0,33 g
glucose-fructose syrup, sugar, WHEAT flour, EGGS, strawberry purée (10%), water, flavourings, lemon juice, emulsifier: monoand diglycerides of fatty acids; gelling agent: pectins, salt, raising agents: ammonium hydrogen carbonate, sodium hydrogen carbonate, disodium diphosphate; MILK proteins, acid: citric acid, preservative: potassium sorbate.
Allergy advice: For allergens, see ingredients in bold. May contain TREE NUTS, SOYA and MUSTARD.
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